Chocolate chip oatmeal waffles are a fun, sweet breakfast or brunch recipe!
To make your own oat flour, grind rolled oats in a food processor until they are completely broken down and resemble flour.
Extra waffles can be frozen and reheated in a toaster oven. (This helps them get a crusty edge again instead of being soft if reheated in the microwave.)
|Amount Per Serving||As Served|
|Calories 333kcal Calories from fat 109|
|% Daily Value|
|Total Fat 12g||18%|
|Saturated Fat 7g||35%|
|Dietary Fiber 3g||12%|
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65g|
|Sat Fat||Less than||25g|