EASY CHICKPEA BURGERS

*Easy to make *Hold together well *Can be vegan

Pulse chickpeas, red onion, garlic, cilantro & seasonings Then stir in eggs & Panko breadcrumbs

Form burger patties. Tip: Refrigerating for 20+ min. helps them set up (but not necessary)

Cook burgers in oil, 5 minutes per side

Sturdy and beautifully browned!

Add your favorite burger toppings! Or use for wraps, salads or grain bowls.

Serve and enjoy for lunch or dinner!