This mixed greens salad with fruit, goat cheese and nuts is perfect for a beautiful side dish or brunch spread! It comes together quickly and is finished with a super easy honey-lime vinaigrette.
I have partnered with La Terra Fina on this post. As always, all thoughts and opinions are my own.
Are you feeling merry and festive and joyous and bright?
Or are you frantically running around trying to do all the holiday shopping and events and parties and checklists?
I’m somewhere in between myself 😉
We had family in last weekend and my in-laws come today for a long weekend and that just fills my heart up. And the kiddos have had some fun holiday-themed events and parties. And we’ve got plenty more to come, including J’s preschool Christmas performance tomorrow morning, which is definitely a highlight of the season!
I’m also REALLY looking forward to time off next week, to having the kids home all day, to slowing down and savoring each moment. Sigh… ’tis a wonderful time of year indeed! ❤️💚
But for today, I’m excited to bring you my favorite brunch salad!
It’s easy — takes just 10 minutes to put together — plus it’s gorgeous on a table and it’s always a hit!
This mixed greens salad with fruit and goat cheese and nuts and a super simple honey-lime vinaigrette is just what your brunch needs to take it over the top!
The sheer simplicity and yet amazing flavor of this mixed greens and fruit salad also makes it a favorite. Because no one wants to get up at the crack of dawn before a brunch party to slave away in the kitchen, right?
Yup, me neither.
So I grab a few ingredients from the store,
dump them in a bowl strategically arrange them in a pretty and intentional way and shake up a simple homemade dressing in a jar.
Done and done! Crack that champagne! 🍾
But wait… you can’t just serve salad….