1-bowl recipe Whole wheat Naturally sweetened

Mix wet ingredients. Sprinkle on dry ingredients, mix. Fold in chocolate chips, if using.

Bake in a 9x5 bread pan at 350 for 40-50 min.

Let cool in pan 10 min. Turn out and let cool completely.

Smells amazing! Tons of pumpkin flavor and warm spices.

Soft, tender, delicious. The perfect fall bread!

Bake an extra loaf for a friend or to freeze for later!