HOMEMADE NO-CHURN ICE CREAM
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Just 3 ingredients + 10 minutes to make!
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1. Whipping cream 2. Sweetened condensed milk 3. Vanilla extract
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Whip the cream for about 5 minutes, until stiff peaks form
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Mix the sweetened condensed milk and vanilla then add to the whipped cream
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That's it! Ready to freeze! Sets up in 3-4 hours
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So creamy and delicious! You can add mix-ins or your favorite toppings.
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Enjoy!
Swipe for the full recipe, plus extra tips and flavor ideas!
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