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Do you ever get in a rut with your vegetables for dinner? End up cooking the same few things as a side every other night? I know I do. Sometimes it’s laziness and I just default to something I know is quick and easy. Sometimes I don’t want to fuss over something I’m less familiar with or that I think needs a lot of time and attention to make into a satisfying dish.
And sometimes, I swear it’s like I’ve forgotten there are other vegetables out there. Like broccolini. We love the stuff and I’ll go weeks without buying it because I simply forget about it. I blame it on the fact that it’s on the highest shelf in the produce department at my local grocery store. Bok choy is the same way. Easy, yummy, we rarely have it.
But I’m a veggie addict and always up for incorporating new veggies in our rotation or reviving old favorites in new ways. It keeps things interesting, it gives us variety and it makes dinner — cooking and eating it — more fun. Three cheers for veggies! Now, just that little issue of inspiration…
Well, good news folks. I have teamed up with a group of more than 45 amazingly talented bloggers to bring you The Casual Veggie Cookbook, all about veggies! And not just any veggie cookbook. This one is broken down into sections by vegetable so you can easily find ideas of how to use that new veggie you’ve been eyeing at the grocery store or that old stand-by that you want to make in a different way. Or that extra zucchini or tomato or potato you’ve got laying around and need to use up. We’ve got your veggie needs covered.
With this cookbook, you’ll get 166 recipes to help you eat healthy and live healthy. The book features 29 different vegetables, with information on nutrition, how it’s grown, what to look for when buying, tips on storing and preparing the vegetable, and of course, recipes! The cookbook features a wide variety so everyone can find something: vegan, vegetarian, carnivore, paleo, gluten-free, etc., and all types of food are covered: breakfast, lunch, dinner, desserts and snacks. Bring on the veggies!
The e-cookbook goes on sale later this month and as part of the virtual launch party, I’d love for you to check out the other contributors. You’ll find lots of yummy recipes waiting for you. (Note: Check back if all of the links are working right now; the posts will go live throughout the morning.)
Stay tuned for more details on The Casual Veggie Cookbook. You won’t want to miss it! (Psst… you can sign up for my free newsletter here to never miss a recipe – or an announcement about this awesome cookbook!)
** What are your fall-back vegetables to eat as a side for dinner?
** What new vegetables are you curious to try?
Christine | Vermilion Roots says
October 5, 2015 at 11:39 AMI’m a veggie addict too. Can’t wait for the 19th! 🙂
Kathryn says
October 5, 2015 at 4:09 PMMe too – lots of delicious recipes coming our way!!
Brie @ ToasterOvenLove says
October 5, 2015 at 12:44 PMYou’re so right about those forgotten veggies, thanks for the reminder that my stir-fry tastes better and healthier with Bok choy!
Kathryn says
October 5, 2015 at 4:09 PMI know, poor bok choy – so yummy, so neglected… 🙂
Rachel @ Delicious Balance says
October 5, 2015 at 6:19 PMI’m so excited to be working on the cookbook with you! When I’m in a rut, I definitely go for some steamed green beans…so boring but so simple!
Kathryn says
October 5, 2015 at 7:56 PMSo glad to be part of this cookbook with you! Steamed green beans are an oldie but goodie 🙂
Willow | Will Cook For Friends says
October 5, 2015 at 7:32 PMI am the same way — some veggies just fall off my radar for no good reason, and I need some serious inspiration to remind me about them! So glad I’m getting to “meet” you and the other contributors, and can’t wait for the 19th!
Kathryn says
October 5, 2015 at 7:55 PMSo glad to be part of this cookbook with you! We’ll have plenty of inspiration with all these yummy recipes!
Liz says
October 5, 2015 at 9:10 PMTotally with you on cooking the same things every week— it’s so easy to get into a rut! I’m super excited for this cookbook as another source of inspiration for more veggie-inspired meals. So glad to be contributing with you on this awesome book!
Kathryn says
October 6, 2015 at 2:22 PMBring on those veggies! Who can’t use a little help in the inspiration department?! Can’t wait for the 19th!
Adina says
October 6, 2015 at 4:31 AMThere are a few veggies out there I just can’t get friendly with, like okra or rutabaga, even fennel is a bit of a challenge, but I don’t give up. Every now and then I cook them anyway and hope that someday I’d like them. It definitely worked with broccoli and green beans. 🙂
Kathryn says
October 6, 2015 at 2:23 PMI love your attitude! I bet you’ll break those taste buds one of these days 😉 It’ll be nice to have some awesome recipes on hand to give some of the lesser-loved vegetables another chance!
Tara | Treble in the Kitchen says
October 6, 2015 at 8:15 AMSo great to meet you!!! I have loved working on this project 🙂
Kathryn says
October 6, 2015 at 2:24 PMMe too! This cookbook is going to be so great – and so helpful!
lizzy says
October 6, 2015 at 9:23 AMexcited to be part of this cookbook with you!!! Can’t wait for the launch!!!
Kathryn says
October 6, 2015 at 1:49 PMMe too! All kinds of veggie deliciousness coming our way!
Mollie says
October 6, 2015 at 1:42 PMMy cooking goes in waves like that too. Sometimes I’m all about the old standbys and sometimes I want a little more variety. I’m so glad to have you in the cookbook!
Kathryn says
October 6, 2015 at 2:27 PMThank you so much for putting together this amazing resource! I know it’s going to be so helpful to so many people. We all appreciate all your hard work and are so excited for the 19th! Bring on those veggies!
Kate says
October 7, 2015 at 7:03 AMWe do the exact same thing, salad every night. I’m excited to have such a source of inspiration in the cookbook.
Kathryn says
October 7, 2015 at 9:39 AMI can put a side on repeat like none other and salad is certainly a good, healthy one to eat all the time – but I’m with you, let’s break out of the rut and get some new ideas flowing! Yay for this awesome cookbook!
Elaine says
October 9, 2015 at 2:51 AMHey Kathryn!
I’m so happy we are in this cook book together.
You’re right, as a mommy, I get in a veggie rut and love being reminded of new ways to cook veggies.
xo, Elaine
Kathryn says
October 9, 2015 at 3:52 PMMe too, Elaine! So glad it has connected so many of us veggie lovers – and is going to bring SO many tasty recipes to everyone 🙂 We’ll have plenty of inspiration now! XO
Elivia Scotts says
March 30, 2017 at 5:22 PMAfter reading this article i was doing some research finding best prices for vegetables. This website gave me a few extra points and information to saving while shopping for healthy foods and veggies.
http://healthblog.familyforhealth.net/top-five-ways-to-save-grocery-shopping/
Kathryn says
March 30, 2017 at 7:38 PMI’m so happy to hear this was helpful Elivia!