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    • Easy Chicken Dinner Recipes -->This collection of easy chicken dinner recipes features some of our favorite family dishes, perfect for making a healthy, delicious home cooked meal on a busy night! Getting a healthy, home cooked meal on the table every night can be challenging. Particularly with the demands of work, school, activities and social obligations, well, it can be the last thing we want to do at the end of the day. So I’ve got tons of easy chicken recipes at my disposal that I turn to when I need to whip something up for us on one of those busy weeknights. (Or even busy weekends – dinners can be tough then, too!) And this collection of easy chicken dinner recipes has some that we make over and over again. It includes everything from skillet chicken dinners to slow cooker chicken recipes, one-pot chicken pastas, soups and salads with chicken, chicken burgers and meatballs, sheet pan chicken dinners and easy chicken casseroles. Are you looking for fast as well as easy? Me too. I’ve got collections of chicken recipes in under 30 minutes and, faster still, chicken recipes in under 15 minutes. Or if you want to browse them all, my quick chicken recipes…
      • Easy Chicken Recipes with Few IngredientsThese easy chicken recipes with few ingredients include some great healthy lunch and dinner options, all made with 5 or fewer ingredients! I am all about the EASY when it comes to cooking. I don’t like to fuss much over my food and I certainly don’t like to spend a ton of time in the kitchen at the end of a long day. Easy chicken dinner recipes and healthy lunch recipes with chicken are much more my style. (As are chicken recipes in under 30 minutes and, faster yet, chicken recipes in under 15 minutes. Cause life.) Speaking of life, a million trips to the grocery store also aren’t fun during a busy week. (Especially with little ones in tow!) So I’ve got these go-to easy chicken recipes with few ingredients that help me keep dinnertime simple. And my sanity intact. In fact, one of the first cookbooks I bought on my own, at a used bookstore in Washington, D.C., where I lived for a few years after college, was titled 3-ingredient recipes. I was pretty new to cooking and thought, I think I can handle that. My cooking skills have improved, but I still go for the simple chicken recipes…
      • Quick Chicken RecipesThis collection of quick chicken recipes features some of our favorite family dinners and go-to lunches, all ready in 30 minutes or less! From chicken skillet dinners to one-pot pastas, salads to burgers, you’re sure to find some new favorites! If you know me, you know I am ALL about the quick and easy recipes. I love making all of our homemade meals and home cooked dinners, but like you, I’ve also got a hundred other things to juggle and so keeping things simple in the kitchen is a must. And these quick chicken recipes include all of my chicken recipes in under 30 minutes and, even faster, chicken recipes in under 15 minutes. Sanity savers for sure. Busy weeknights have nothing on us! A few of our favorites from these quick chicken recipes: Healthy chicken Alfredo with broccoli Creamy chipotle chicken 20-minute chicken and tortellini soup with kale Skillet salsa chicken Easy creamy chicken This collection also has some healthy lunch recipes with chicken for mixing up your lunch routine. (It doesn’t include my slow cooker chicken recipes though, since those aren’t ready in 30 minutes. But they can be super quick to prep in the morning and then…
        • Chicken Recipes in Under 15 MinutesThese easy chicken recipes in under 15 minutes are perfect for dinner on a busy weeknight! From one-pot wonders to salads, chicken skillets to tacos, you’re sure to find some new fast favorites! You know those nights when you walk in the door and need dinner pronto?! Like, 5 minutes ago? That’s when I turn to these quick and easy chicken recipes in under 15 minutes. I can make a healthy, home cooked meal for my family and be sitting down to enjoy it in no time. Cause plenty of evenings, 15 minutes is often all the time I have – or want to spend – on dinner. I’m not alone on that, right?! You can browse below but I thought I’d highlight a couple that I make over and over again. A few of our favorite easy chicken recipes in under 15 minutes: 15-minute honey garlic chicken (gets rave reviews!) Southwest chicken skillet dinner (pile on your favorite toppings!) Quick chicken curry (perfect with rice and peas) One-pot low-carb leftover chicken recipe with spinach (my dad’s go-to recipe) This collection also includes some healthy lunch options that are quick to put together — like the Asian chicken mason jar…
        • Chicken Recipes in Under 30 MinutesThese easy chicken recipes in under 30 minutes are perfect for dinner on a busy weeknight! From one-pan meals to burgers, one-pot pastas to healthy salads, you’re sure to find some new favorites! Quick, easy and mostly healthy is pretty much the name of the game for dinner at my house. I love a home cooked meal and we eat a ton of chicken, which means I’ve come up with and found a lot of easy chicken recipes over the years. And this collection highlights some of my easy chicken recipes in under 30 minutes, when you want something delicious but need it on the table pretty quickly. Is that every single night for you too? We’ve got everything from skillet chicken dishes to chicken pasta and from soups and salads with chicken to chicken meatballs and burgers. All the chicken love! Many of these recipes use boneless, skinless chicken breasts (though you could substitute chicken thighs if you prefer) while others use ground chicken and some rely on pre-cooked chicken, such as a rotisserie chicken you pick up at the store or some leftover grilled or baked chicken. Lots of these 30 minute chicken dinners are complete meals but…
      • Healthy One-Pot Chicken DinnersHealthy one-pot chicken dinners are such a help on busy days! This collection includes everything from one-pot pastas and skillets to easy slow cooker and sheet pan recipes to help you get an easy, healthy and delicious dinner on the table any night! I am ALL about quick and easy meals. I cook our dinner 99% of the time, including on days when work has blown up in my face, or the kids have decided to coordinate their melt-downs, or we’re all just wiped out and hungry. And even though I love to cook, I definitely have those days when I’m just not feeling it. Enter some quick and easy one-pot chicken dinners for the win! These are great to have in your back pocket for busy days, busy weeks or in case of a “kids-are-making-me-crazy” kinda moment. (My husband also loves these meals because he’s on clean-up duty and it’s nice not to have a huge pile of dishes staring you down after dinner!) Many of these dishes are complete meals on their own. Others are low-carb as written, but can easily be paired with some rice, pasta, bread or potatoes to bulk them up a bit. Here are…
      • Slow Cooker Chicken RecipesThese hands-off slow cooker chicken recipes will put your slow cooker to work and have you coming home to a delicious, healthy dinner that’s ready to go! Some days, you just need someone else to make you dinner. I’m not talking takeout or delivery or a restaurant dinner. I’m talking about your crock pot or slow cooker. I find it supremely satisfying to go about my day, knowing that a delicious home cooked dinner is cooking up at home for me. I can play with the kids, take them to practices, run errands or just relax with a book and breathe easy. These slow cooker chicken recipes mean there is just one less thing to do in the evening and that’s a great thing on a busy day! This collection includes slow cooker recipes for boneless, skinless chicken breasts as well as chicken thighs (though you can usually sub either one). And many of these take just minutes to prep in the morning! 👍 Here’s a few of our favorite slow cooker chicken recipes: Slow cooker balsamic chicken Slow cooker bistro chicken thighs Slow cooker apricot chicken Crock pot Mediterranean chicken Slow cooker teriyaki chicken And be sure to check…
    • Easy Vegetarian RecipesEasy vegetarian recipes include main-dish meals that are hearty and satisfying and can stand alone for lunch or dinner (with a few savory breakfast options as well). Everything from one-pot veggie pastas to stuffed squash to chili to veggie burgers and hearty grain bowls and salads, there are meatless options here for everyone! I am a veggie lover through and through. 💚💚💚 I adore getting in as many vegetables as I can, throughout the day really, and I often make easy vegetarian dinners a couple of times a week. (Hello meatless Monday, I’m looking at you!) So over the years, I’ve created tons of great veggie-based meals that can stand on their own for lunch or dinner and be hearty and satisfying. And that are also mostly quick and easy, because I work as a health and nutrition editor and we’ve got a busy family so cooking on a weeknight needs to be low-key. My one-pot vegetarian spaghetti has been a hugely popular recipe here on the blog and you guys can’t seem to get enough of my grain bowls and salads. I know the feeling. 😉 I wanted to round up some of these in an easy-to-browse category that features…
    • Healthy Oatmeal RecipesA collection of healthy oatmeal recipes, including sweet and savory breakfast and brunch options as well as delicious, wholesome snacks and desserts. We are pretty much oatmeal fanatics in my house. ALL of us adore oatmeal and it’s a rare day that we’re not making or eating something with oats or oatmeal in it at some point during the day. And I mean all four of us – my husband, myself and our kids (currently ages 6 and 4). Our go-to 3-minute microwave oatmeal is a morning staple for my husband and a weekly staple for the kids and me. My kids eat overnight oatmeal jars at least twice a week for breakfast and we often have baked oatmeal another morning of the week. For school lunches or afternoon snack, we can be found munching on some no-bake cookie or energy balls with oats, oatmeal cookies of some variety or if they’ve asked nicely, I’ll make a batch of granola and we all just shovel handful after handful until it’s gone. Want to know some of our very favorites of the group below? OK, I’ll share! Our family’s favorite healthy oatmeal recipes: Healthy chocolate chip muffins Overnight oatmeal jars, 3…
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    • Healthy DessertsThis collection of healthy desserts features everything from lightened up cookie bars and brownies to cakes, muffins and breads to no-bake energy bites. It’s the perfect way to satisfy your sweet tooth while staying on track with healthy choices! Healthy desserts are kind-of my jam. I like a dessert that gives back. One that has redeeming qualities. A sweet treat that’s going to treat me right. But of course, it also needs to be delicious so I actually satisfy those sweet cravings! The healthier dessert recipes you’ll find below are some of our go-to treats that are perfect for a healthier late-night option and many of which are great for offering kids a wholesome, but fun, treat for an after-school snack or tucked in their lunch box. Most of these recipes are whole grain and naturally sweetened, others are recipe makeovers that are lower in sugar and/or butter. A majority of them contain chocolate. 🍫❤️ And ALL are easy to make. (You can also check out my healthy muffin recipes and my entire category of sweets & desserts if you want more.) Here’s a few of our favorite healthy desserts: Healthy chocolate chip muffins Healthier no bake cookie bars No…
    • Healthy Fall BakingThese healthy fall baking favorites include everything from muffins and baked oatmeal to snacks to cookies and cakes. These fall recipes are whole grain and most are naturally sweetened for a wholesome, delicious treat at breakfast, snack, school lunch or dessert! Does anyone else get the baking bug when the cooler weather starts to roll in during autumn? I know I do! I get excited for all the apple baking projects, pumpkin baking projects and even getting ready for all the holiday baking to come! 🍎🎃 The spices, the warmth, the aroma of having something in the oven is just part of the season for me. Plus the love that comes from a homemade baked good – it just can’t be beat! ❤️ And y’all know my style is definitely a healthier version of baking. I use whole grains and most of my recipes are naturally sweetened. I try to lighten things up where possible and keep to mostly wholesome treats, maybe with a little indulgence here and there! 😉 Wondering where to start? Here are some of our healthy fall baking favorites: Chocolate chip apple cake Pumpkin baked oatmeal with chocolate chips Whole wheat pumpkin applesauce bread Easy healthy…
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Slow cooker Mexican shredded chicken {3 ingredients}

December 10, 2018 By Kathryn Doherty

This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please read my disclosure policy

Slow cooker Mexican shredded chicken is just 3 easy ingredients and minutes to prep, but has such delicious flavor! Use it for tacos, nachos, grain bowls, sliders, salads and more!Slow cooker Mexican shredded chicken is just 3 easy ingredients and minutes to prep, but has such delicious flavor! Use it for tacos, nachos, grain bowls, sliders, salads and more! #slowcooker #shreddedchicken #easychickenrecipes #crockpot #mexicanchicken

We had a lazy weekend with the big winter storm that moved through.

We lost power briefly, but luckily it mostly covered the time we were at the Nutcracker. It was a fun family trip!

We got a small dusting of snow but not enough to play in. (Though enough for M’s school to be cancelled today, so she’s home with me while I work.)

And we’re getting ready for ALL the holiday visitors! This week starts the really crazy holiday time for us – work parties, in-laws coming, holiday lights show, preschool Christmas performance, basketball games starting, symphony Christmas show, cocktail parties and more – and that just covers the next week!

Whew, I’m gonna need to go to bed early whenever possible!

And I’m also going to need some super easy recipes, which is what I’m bringing you today.

Today’s recipe for slow cooker Mexican shredded chicken is something I’ve been making for years!

I’m pretty sure my best friend originally gave me this recipe when I first got my slow cooker.

She said it was a regular in her house and it quickly became one in mine too – even more so after I had kids.

It’s so easy to make and comes out with such incredible flavor!

Slow cooker Mexican shredded chicken is just 3 easy ingredients and minutes to prep, but has such delicious flavor! Use it for tacos, nachos, grain bowls, sliders, salads and more! #slowcooker #shreddedchicken #easychickenrecipes #crockpot #mexicanchicken

That’s exactly what we need for a busy week, right?

The cooked and shredded chicken is tossed back in with the sauce and just gets coated with all of those Mexican flavors from the taco seasoning and the salsa.

And one of the things I love most about it is that it’s 3 ingredients and takes about 3 minutes to prep in the slow cooker.

Talk about winning! 🙌

A bowl of crock pot Mexican shredded chicken with cilantro on the side and a cut lime on the table

Notes on slow cooker Mexican shredded chicken:

  • I use boneless, skinless chicken breasts but you could substitute boneless, skinless chicken thighs if you prefer.
  • You can also use frozen chicken breasts for this recipe. (I know, you’re not supposed to put frozen foods in the slow cooker but it’s always been fine for me when I’ve done it. If you’re concerned, thaw the chicken first.)
  • I prefer a chunky, jarred salsa for this. It will break down into the sauce without becoming too runny or liquidy like a fresh salsa or a more pureed salsa might. (So if you’re making an easy homemade salsa, leave it a little chunkier.)
  • Feel free to use a mild, medium or hot salsa depending on your tastes. You could also use a flavored salsa if you want to change up the flavor here.
  • You can use store-bought taco seasoning or make my easy homemade taco seasoning.

The leftovers here are key, too.

First of all, I actually like this shredded chicken cold, straight from the fridge. I eat it with a fork, with a cracker or chip, or piled onto a salad.

The leftovers also reheat really well, so this is a great recipe for meal prep.

Finally, the leftovers freeze great.

I love having a bag or two of this on hand in the freezer at all times, so I know I can pull it out and whip up a super quick and easy lunch or dinner.

Shredded Mexican chicken in a bowl with cilantro and sides of rice, pickled red onions and sour cream

Which brings me to…

Ways to use slow cooker Mexican shredded chicken:

– Make hard or soft-shell tacos

– Top a rice or grain bowl with this chicken and some veggies

– Scatter some shredded chicken on top of chips with cheese to make nachos

– Use it to tuck inside burritos or enchiladas

– Serve it cold in a wrap or on top of a salad

– It’s also great for sliders or on burger buns with some coleslaw

I also wanted to touch on a couple of frequently asked questions.

How long does shredded chicken take in the crock pot?

Boneless, skinless chicken breasts or thighs are typically done after 5-6 hours on low or 2 1/2 to 3 1/2 hours on high.

How do you make shredded chicken?

After your chicken is cooked through in the slow cooker, remove the breasts (or thighs, if that’s what you are using) to a separate bowl.

Use two forks and pull the chicken pieces apart from one end to the other, to create long shredded strands.

You can also shred chicken in a blender by pulsing until it is broken down. Just be careful not to overdo it.

Or you can use a stand or hand mixer to shred warm, cooked chicken. Go on low speed for about a minute, until it’s all shredded.

Can you freeze shredded chicken?

Yes! Shredded chicken freezes great, especially when it has a sauce like this one to help keep it moist.

Let the chicken cool, then place in a labeled freezer-safe ziptop bag or container and freeze for up to 6 months.

Defrost overnight in the fridge and it’s ready to go. 👍

A forkful of slow cooker Mexican shredded chicken being taken from a bowl with sides and toppings in the background

And you know me, I’m all about the TOPPINGS!

However you serve this crock pot Mexican chicken, you must make sure to add your favorite toppings.

Topping ideas: Shredded cheddar or Monterey Jack cheese, avocado slices or guacamole, extra salsa, Greek yogurt or sour cream, pickled red onions or pickled jalapeños, hot sauce or a drizzle of sriracha, and anything else you can think of!

Or you know, go crazy and add ALL of the toppings – total fiesta! ❤️

Just be sure to put this on your dinner menu soon.

I just know it’ll be making a regular appearance and you’ll find all kinds of ways to enjoy it!

XO,

Kathryn

P.S. Be sure to check out my other slow cooker chicken recipes for more dinner inspiration!

Yield: 8 servings

Slow cooker Mexican shredded chicken

Slow cooker Mexican shredded chicken is just 3 easy ingredients and minutes to prep, but has such delicious flavor! Use it for tacos, nachos, grain bowls, sliders, salads and more! #slowcooker #shreddedchicken #easychickenrecipes #crockpot #mexicanchicken

Slow cooker Mexican shredded chicken is just 3 easy ingredients and minutes to prep, but has such delicious flavor! Use it for tacos, nachos, grain bowls, sliders, salads and more!

Prep Time 3 minutes
Cook Time 5 hours
Total Time 5 hours 3 minutes

Ingredients

  • 2 lbs. boneless, skinless chicken breasts
  • 3 tablespoons taco seasoning
  • 1 (16 oz.) jar salsa (see notes)

Instructions

  1. Place the chicken breasts in the slow cooker. Sprinkle with taco seasoning.
  2. Pour the salsa over the chicken breasts and cover the slow cooker.
  3. Cook on low for 5-6 hours or high for 2 1/2 to 3 hours, until the chicken is cooked through.
  4. Remove the chicken breasts and shred. Return the shredded meat to the slow cooker and stir to get it well mixed with the sauce. Serve and enjoy!

Notes

I use boneless, skinless chicken breasts but you could substitute boneless, skinless chicken thighs if you prefer. You can also use frozen chicken breasts for this recipe.

I prefer a chunky, jarred salsa for this. It will break down into the sauce without becoming too runny or liquidy like a fresh salsa or a more pureed salsa might. Feel free to use a mild, medium or hot salsa depending on your tastes. You could also use a flavored salsa if you want to change up the flavor here.

You can use store-bought taco seasoning or make my easy homemade taco seasoning.

You can use this shredded chicken for tacos, nachos, burritos, enchiladas, wraps, salads, sliders and more!

Be sure to add your favorite toppings! Shredded cheddar or Monterey Jack cheese, avocado slices or guacamole, extra salsa, Greek yogurt or sour cream, pickled red onions or pickled jalapenos, hot sauce or a drizzle of sriracha, etc.

The leftovers keep in the fridge for 3-4 days or in the freezer for up to 6 months and reheat beautifully.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

  • All-Clad SD700450 Programmable Oval-Shaped Slow Cooker with Black Ceramic Insert and Glass Lid, 6.5-Quart, Silver
    All-Clad SD700450 Programmable Oval-Shaped Slow Cooker with Black Ceramic Insert and Glass Lid, 6.5-Quart, Silver
Cuisine: Mexican / Category: Chicken
Slow cooker Mexican shredded chicken is just 3 easy ingredients and minutes to prep, but has such delicious flavor! Use it for tacos, nachos, grain bowls, sliders, salads and more! #slowcooker #shreddedchicken #easychickenrecipes #crockpot #mexicanchicken

 

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Filed Under: Chicken, Easy Chicken Dinner Recipes, Easy Chicken Recipes, Easy Chicken Recipes with Few Ingredients, Healthy One-Pot Chicken Dinners, Slow cooker, Slow Cooker Chicken Recipes

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Comments

  1. Toni says

    December 13, 2018 at 7:38 PM

    I love how flavorful this is! I am sure my family will love this!

    Reply
    • Kathryn says

      December 14, 2018 at 12:58 PM

      It’s one of our go-to recipes! I hope you try it!

      Reply
  2. Kelly says

    July 22, 2019 at 9:18 PM

    How many servings does this make?

    Reply
    • Kathryn Doherty says

      July 24, 2019 at 6:56 AM

      Hi Kelly, so the recipe card says 8 servings but it really depends on how you use it. We can stretch it more with tacos it seems than if we’re piling it on rice with a veggie side. Regardless, it makes A LOT! I hope that helps. 🙂

      Reply
      • Kelly says

        July 25, 2019 at 7:41 PM

        Thank you!

        Reply
  3. Juliann says

    August 14, 2019 at 10:08 PM

    How long should I cook on low If the chicken is mostly frozen still?

    Reply
    • Kathryn Doherty says

      August 15, 2019 at 7:20 AM

      Hi there, you will probably need 6-7 hours on low for chicken that’s still mostly frozen. (It depends a bit on your slow cooker… in mine, it takes about an hour or so longer than normal.) Hope that helps!

      Reply

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Hi there! I’m Kathryn Doherty, a health and nutrition editor, cookbook author, wife, mother of two kids, and devoted food and home cooking nut. I’ve got lots of easy recipes and resources to help you get delicious family food on your table! Learn more about me

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