Carrot cake baked oatmeal is a fun start to the day! Naturally sweetened and loaded with walnuts and raisins, plus an optional cream cheese glaze, this is great for a make-ahead breakfast!
Here’s my latest video for this carrot cake baked oatmeal (press play!):
Monday morning again and I’m dragging a bit… lots of husband being gone during the day over the weekend (aka Mama on duty without a break) and then staying up late to catch up with him (aka not enough sleep). The kids literally had to pull me out of the bed yesterday because their little bellies were so hungry 💕 (They knew this easy whole wheat cinnamon raisin bread was waiting and they wanted some!)
But Monday morning is a little brighter with this breakfast!
But this spring, I’ve been addicted to this carrot cake baked oatmeal. 🥕🥕🥕
To the point where, when I first offered some to the kids for breakfast and they didn’t seem very excited, I thought, “woo hoo, more for me!”
Of course, the next time I gave it to them, they gobbled it up and wanted a second serving. And a third.
There goes mama’s morning treat… And my husband’s. He loves this one, too!
Can’t blame them though. This is all the goodness of carrot cake, made healthier and made into breakfast!…