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    • Easy Chicken Dinner Recipes -->This collection of easy chicken dinner recipes features some of our favorite family dishes, perfect for making a healthy, delicious home cooked meal on a busy night! Getting a healthy, home cooked meal on the table every night can be challenging. Particularly with the demands of work, school, activities and social obligations, well, it can be the last thing we want to do at the end of the day. So I’ve got tons of easy chicken recipes at my disposal that I turn to when I need to whip something up for us on one of those busy weeknights. (Or even busy weekends – dinners can be tough then, too!) And this collection of easy chicken dinner recipes has some that we make over and over again. It includes everything from skillet chicken dinners to slow cooker chicken recipes, one-pot chicken pastas, soups and salads with chicken, chicken burgers and meatballs, sheet pan chicken dinners and easy chicken casseroles. Are you looking for fast as well as easy? Me too. I’ve got collections of chicken recipes in under 30 minutes and, faster still, chicken recipes in under 15 minutes. Or if you want to browse them all, my quick chicken recipes…
      • Easy Chicken Recipes with Few IngredientsThese easy chicken recipes with few ingredients include some great healthy lunch and dinner options, all made with 5 or fewer ingredients! I am all about the EASY when it comes to cooking. I don’t like to fuss much over my food and I certainly don’t like to spend a ton of time in the kitchen at the end of a long day. Easy chicken dinner recipes and healthy lunch recipes with chicken are much more my style. (As are chicken recipes in under 30 minutes and, faster yet, chicken recipes in under 15 minutes. Cause life.) Speaking of life, a million trips to the grocery store also aren’t fun during a busy week. (Especially with little ones in tow!) So I’ve got these go-to easy chicken recipes with few ingredients that help me keep dinnertime simple. And my sanity intact. In fact, one of the first cookbooks I bought on my own, at a used bookstore in Washington, D.C., where I lived for a few years after college, was titled 3-ingredient recipes. I was pretty new to cooking and thought, I think I can handle that. My cooking skills have improved, but I still go for the simple chicken recipes…
      • Quick Chicken RecipesThis collection of quick chicken recipes features some of our favorite family dinners and go-to lunches, all ready in 30 minutes or less! From chicken skillet dinners to one-pot pastas, salads to burgers, you’re sure to find some new favorites! If you know me, you know I am ALL about the quick and easy recipes. I love making all of our homemade meals and home cooked dinners, but like you, I’ve also got a hundred other things to juggle and so keeping things simple in the kitchen is a must. And these quick chicken recipes include all of my chicken recipes in under 30 minutes and, even faster, chicken recipes in under 15 minutes. Sanity savers for sure. Busy weeknights have nothing on us! A few of our favorites from these quick chicken recipes: Healthy chicken Alfredo with broccoli Creamy chipotle chicken 20-minute chicken and tortellini soup with kale Skillet salsa chicken Easy creamy chicken This collection also has some healthy lunch recipes with chicken for mixing up your lunch routine. (It doesn’t include my slow cooker chicken recipes though, since those aren’t ready in 30 minutes. But they can be super quick to prep in the morning and then…
        • Chicken Recipes in Under 15 MinutesThese easy chicken recipes in under 15 minutes are perfect for dinner on a busy weeknight! From one-pot wonders to salads, chicken skillets to tacos, you’re sure to find some new fast favorites! You know those nights when you walk in the door and need dinner pronto?! Like, 5 minutes ago? That’s when I turn to these quick and easy chicken recipes in under 15 minutes. I can make a healthy, home cooked meal for my family and be sitting down to enjoy it in no time. Cause plenty of evenings, 15 minutes is often all the time I have – or want to spend – on dinner. I’m not alone on that, right?! You can browse below but I thought I’d highlight a couple that I make over and over again. A few of our favorite easy chicken recipes in under 15 minutes: 15-minute honey garlic chicken (gets rave reviews!) Southwest chicken skillet dinner (pile on your favorite toppings!) Quick chicken curry (perfect with rice and peas) One-pot low-carb leftover chicken recipe with spinach (my dad’s go-to recipe) This collection also includes some healthy lunch options that are quick to put together — like the Asian chicken mason jar…
        • Chicken Recipes in Under 30 MinutesThese easy chicken recipes in under 30 minutes are perfect for dinner on a busy weeknight! From one-pan meals to burgers, one-pot pastas to healthy salads, you’re sure to find some new favorites! Quick, easy and mostly healthy is pretty much the name of the game for dinner at my house. I love a home cooked meal and we eat a ton of chicken, which means I’ve come up with and found a lot of easy chicken recipes over the years. And this collection highlights some of my easy chicken recipes in under 30 minutes, when you want something delicious but need it on the table pretty quickly. Is that every single night for you too? We’ve got everything from skillet chicken dishes to chicken pasta and from soups and salads with chicken to chicken meatballs and burgers. All the chicken love! Many of these recipes use boneless, skinless chicken breasts (though you could substitute chicken thighs if you prefer) while others use ground chicken and some rely on pre-cooked chicken, such as a rotisserie chicken you pick up at the store or some leftover grilled or baked chicken. Lots of these 30 minute chicken dinners are complete meals but…
      • Healthy One-Pot Chicken DinnersHealthy one-pot chicken dinners are such a help on busy days! This collection includes everything from one-pot pastas and skillets to easy slow cooker and sheet pan recipes to help you get an easy, healthy and delicious dinner on the table any night! I am ALL about quick and easy meals. I cook our dinner 99% of the time, including on days when work has blown up in my face, or the kids have decided to coordinate their melt-downs, or we’re all just wiped out and hungry. And even though I love to cook, I definitely have those days when I’m just not feeling it. Enter some quick and easy one-pot chicken dinners for the win! These are great to have in your back pocket for busy days, busy weeks or in case of a “kids-are-making-me-crazy” kinda moment. (My husband also loves these meals because he’s on clean-up duty and it’s nice not to have a huge pile of dishes staring you down after dinner!) Many of these dishes are complete meals on their own. Others are low-carb as written, but can easily be paired with some rice, pasta, bread or potatoes to bulk them up a bit. Here are…
      • Slow Cooker Chicken RecipesThese hands-off slow cooker chicken recipes will put your slow cooker to work and have you coming home to a delicious, healthy dinner that’s ready to go! Some days, you just need someone else to make you dinner. I’m not talking takeout or delivery or a restaurant dinner. I’m talking about your crock pot or slow cooker. I find it supremely satisfying to go about my day, knowing that a delicious home cooked dinner is cooking up at home for me. I can play with the kids, take them to practices, run errands or just relax with a book and breathe easy. These slow cooker chicken recipes mean there is just one less thing to do in the evening and that’s a great thing on a busy day! This collection includes slow cooker recipes for boneless, skinless chicken breasts as well as chicken thighs (though you can usually sub either one). And many of these take just minutes to prep in the morning! 👍 Here’s a few of our favorite slow cooker chicken recipes: Slow cooker balsamic chicken Slow cooker bistro chicken thighs Slow cooker apricot chicken Crock pot Mediterranean chicken Slow cooker teriyaki chicken And be sure to check…
    • Easy Vegetarian RecipesEasy vegetarian recipes include main-dish meals that are hearty and satisfying and can stand alone for lunch or dinner (with a few savory breakfast options as well). Everything from one-pot veggie pastas to stuffed squash to chili to veggie burgers and hearty grain bowls and salads, there are meatless options here for everyone! I am a veggie lover through and through. 💚💚💚 I adore getting in as many vegetables as I can, throughout the day really, and I often make easy vegetarian dinners a couple of times a week. (Hello meatless Monday, I’m looking at you!) So over the years, I’ve created tons of great veggie-based meals that can stand on their own for lunch or dinner and be hearty and satisfying. And that are also mostly quick and easy, because I work as a health and nutrition editor and we’ve got a busy family so cooking on a weeknight needs to be low-key. My one-pot vegetarian spaghetti has been a hugely popular recipe here on the blog and you guys can’t seem to get enough of my grain bowls and salads. I know the feeling. 😉 I wanted to round up some of these in an easy-to-browse category that features…
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    • Healthy Muffin RecipesA collection of easy, kid-friendly healthy muffin recipes for all times of day: breakfast, school lunch, snacking, dinner and dessert! We are BIG muffin lovers in this house, at all times of day! My kiddos love them for breakfast, brunch, school lunch, afternoon snack and sometimes even savory muffins at dinner. Muffins all the time! I’ve made thousands of healthy muffin recipes over the years and I love sharing them with you! There are plenty to browse below and plenty more I plan to add! (You can sign up for my newsletter so you never miss a recipe. You’ll also get my FREE e-book of easy weeknight dinners.) Wondering where to start? Spinach banana mini muffins and whole wheat pumpkin muffins are some of our constant favorites. Healthy peanut butter and jelly muffins are fun for lunch and easy cheesy cornbread muffins are great for a quick + easy dinner side, especially with soup or chili! And if you’re in the mood for a little chocolate (I know I always am!) you can’t go wrong with my healthy chocolate chip muffins. Hope you find some new favorite healthy muffin recipes! XO, Kathryn
    • Healthy DessertsThis collection of healthy desserts features everything from lightened up cookie bars and brownies to cakes, muffins and breads to no-bake energy bites. It’s the perfect way to satisfy your sweet tooth while staying on track with healthy choices! Healthy desserts are kind-of my jam. I like a dessert that gives back. One that has redeeming qualities. A sweet treat that’s going to treat me right. But of course, it also needs to be delicious so I actually satisfy those sweet cravings! The healthier dessert recipes you’ll find below are some of our go-to treats that are perfect for a healthier late-night option and many of which are great for offering kids a wholesome, but fun, treat for an after-school snack or tucked in their lunch box. Most of these recipes are whole grain and naturally sweetened, others are recipe makeovers that are lower in sugar and/or butter. A majority of them contain chocolate. 🍫❤️ And ALL are easy to make. (You can also check out my healthy muffin recipes and my entire category of sweets & desserts if you want more.) Here’s a few of our favorite healthy desserts: Healthy chocolate chip muffins Healthier no bake cookie bars No…
    • Healthy Fall BakingThese healthy fall baking favorites include everything from muffins and baked oatmeal to snacks to cookies and cakes. These fall recipes are whole grain and most are naturally sweetened for a wholesome, delicious treat at breakfast, snack, school lunch or dessert! Does anyone else get the baking bug when the cooler weather starts to roll in during autumn? I know I do! I get excited for all the apple baking projects, pumpkin baking projects and even getting ready for all the holiday baking to come! 🍎🎃 The spices, the warmth, the aroma of having something in the oven is just part of the season for me. Plus the love that comes from a homemade baked good – it just can’t be beat! ❤️ And y’all know my style is definitely a healthier version of baking. I use whole grains and most of my recipes are naturally sweetened. I try to lighten things up where possible and keep to mostly wholesome treats, maybe with a little indulgence here and there! 😉 Wondering where to start? Here are some of our healthy fall baking favorites: Chocolate chip apple cake Pumpkin baked oatmeal with chocolate chips Whole wheat pumpkin applesauce bread Easy healthy…
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Instant Pot lemon chicken (+ video)

June 29, 2020 By Kathryn Doherty

This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please read my disclosure policy

Instant Pot lemon chicken is simple but scrumptious with tender, juicy chicken thighs and a swoon-worthy sauce!Chicken thighs served over orzo pasta in a white bowl with a brown sauce and parsley on top and an Instant Pot in the background

I’ve been on a bit of a lemon kick recently. 🍋🍋🍋

I shared easy baked lemon chicken and a 15-minute skillet lemon chicken that are so easy to put together, so flavorful and really versatile. (And coming soon is grilled lemon chicken.)

Today, we’re keeping the love alive with this Instant Pot lemon chicken, which calls for boneless, skinless chicken thighs, a lemon, some butter and a handful of other basic ingredients.

(I’m a total convert to loving chicken thighs. See my baked chicken thighs for a great go-to way to fix them.)

Chicken thighs served over orzo pasta in a white bowl with a brown sauce and parsley on top

I’ve also been using my Instant Pot on the regular! It’s just so convenient to be able to set it and walk away.

See Instant Pot pork tenderloin, Instant Pot spaghetti and Instant Pot lentil soup for some of our other favorites.

Today, though, it’s some chicken love.

This pressure cooker lemon chicken is a simple recipe, easy to put together and comes with a yummy sauce that you’ll be smelling throughout the kitchen.

And oooh, that sauce! The sauce for this dish is swoon-worthy!

The buttery richness (and you don’t need much) really helps balance out the tart lemon flavors and make a smoother, more well-rounded sauce that you’ll want to drizzle over your entire plate!

Which I definitely recommend. 👍

Plus, this lemon chicken recipe is just a few basic, on-hand ingredients. Simple things you probably already have in your kitchen.

OK, let’s get cooking.

Seared chicken thighs in an Instant Pot insert Cooked chicken thighs in a lemony sauce in an Instant Pot

Now, I’ve got some notes and tips coming up below on how to make Instant Pot lemon chicken. Just tryin’ to be helpful.

If you want to jump on down to the recipe, simply scroll right on through the rest of the text. The recipe card is near the bottom of the page, above the comments section.

Notes on Instant Pot lemon chicken:

  • For this recipe, you’ll sear the chicken thighs in the Instant Pot on the sear mode first and then they finish cooking under pressure. Searing the chicken really helps lock in the flavor, so don’t skip this step.
  • You could also try this recipe with boneless, skinless chicken breasts if you prefer.
  • I love the buttery richness with this sauce, but you could substitute extra-virgin olive oil if you prefer.
  • Lemon zest and fresh lemon juice are necessary here; this dish won’t taste the same if you use bottled lemon juice.
  • Feel free to sprinkle some fresh chopped herbs, such as parsley, over the cooked chicken if desired for serving.

Thickening the sauce after you’ve cooked the chicken is optional, but I highly recommend it and it takes just a few minutes. It concentrates the flavor and turns it into a smooth, luxurious sauce that you’ll want to lick off a spoon.

AKA, worth it.

A wooden spoon showing a brown sauce taken from an Instant Pot

I highly recommend using a digital thermometer to check the temperature of your chicken. This eliminates the guessing game of whether or not it’s cooked through to a safe temperature. (Reminder: it should be 165.)

Also, a disclaimer: Instant Pot recipes often fail to mention the time it takes for the pot to come to pressure or to release.

I have found it misleading when trying to plan, so I wanted to be sure to include it here.

I’ve listed “additional time” as 20 minutes to account for the amount of time it will take for the pot to come to pressure and then the time for the release. The exact amount of time can vary, but that’s at least a rough estimate.

In case you’re in the market for one, I have and love this 6-quart Instant Pot.

Ready to eat? Me too. Let’s bring this meal home.

Chicken thighs served over orzo pasta in a white bowl with two forks tucked in

What to serve with lemon chicken?

This chicken goes great with steamed rice, mashed potatoes or creamy polenta, all of which would benefit from a drizzle of some of the extra sauce.

You could also serve it with microwave baked potatoes or roasted potatoes if you prefer.

Don’t forget the veggies! Steamed broccoli or asparagus, green beans or sautéed spinach would all be good choices.

Those can get a little drizzle of sauce too. Cause you’re gonna want to put this sauce on ALL the things!

Finally, let’s talk any leftovers you may have.

Chicken thighs served over orzo pasta in a white bowl with a brown sauce and parsley on top and cut lemon pieces nearby

What to do with leftover cooked lemon chicken:

– Leftovers will store in the refrigerator for up to 3-4 days or in the freezer for up to 4-5 months. Store the chicken with extra sauce too!

– You can reheat the chicken in a skillet over medium low heat. Slice it first and be sure to add some leftover sauce to help keep the chicken moist.

– Or you can reheat the chicken quickly in the microwave.

– Also, you can serve it again as is or you can get creative. Use the leftover chicken as part of a grain bowl or on top of a salad. You could even mix the chicken into some pasta and add some peas or asparagus for a whole new meal.

Chicken thighs served over orzo pasta in a white bowl with a brown sauce and parsley on top and two forks tucked in

I hope you give this a try for an easy, flavorful Instant Pot chicken thigh recipe that I think you’ll really love.

Enjoy!

XO,

Kathryn

P.S. I’ve got more lemon chicken and more Instant Pot recipes coming up for you soon!

You can sign up for my free e-newsletter to get all of my new recipes delivered straight to your inbox so you never miss a thing. I’ll even send you my free e-cookbook, Healthy Weeknight Dinners, as a thank you!

Yield: 4 servings

Instant Pot lemon chicken

Chicken thighs served over orzo pasta in a white bowl with a brown sauce and parsley on top and cut lemon pieces nearby

Instant Pot lemon chicken is simple but scrumptious with tender, juicy chicken thighs and a swoon-worthy sauce!

Prep Time 5 minutes
Cook Time 30 minutes
Additional Time 20 minutes
Total Time 55 minutes

Ingredients

  • 1 1/2 lbs. boneless, skinless chicken thighs
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1/2 teaspoon crushed red pepper flakes (OR sub black pepper for less heat)
  • 1 1/2 teaspoons extra-virgin olive oil
  • 3 tablespoons unsalted butter (or sub more olive oil)
  • 1 small onion, chopped (about 1 cup)
  • 3 cloves garlic, minced
  • 2 teaspoons dried Italian seasoning
  • Zest and juice of 1 large lemon
  • 1/2 cup low-sodium chicken broth

To thicken sauce:

  • 1 tablespoon cornstarch
  • 1 tablespoon water

Instructions

  1. In a small bowl, combine the paprika, salt and red pepper flakes and stir to combine. Season the chicken thighs with the seasoning mixture.
  2. Heat the olive oil in the Instant Pot, set to sauté mode, and add the chicken thighs. (Work in batches if yours won’t fit comfortably in a single layer without being too crowded.) Sear the chicken thighs for 3-4 minutes, then flip and sear on the other side for an additional 3-4 minutes. Remove the chicken thighs to a plate and cover to keep warm.
  3. Add the butter to the Instant Pot insert and then add the chopped onion. Sauté for 5 minutes, then add the garlic, Italian seasoning, lemon zest and juice and chicken broth. Stir well to combine.
  4. Return the chicken thighs to the pot, turn to coat all sides, then cover the pot and set to high pressure for 7 minutes.
  5. When the cooking time is up, do natural release for 3 minutes then switch to a manual release.
  6. To thicken the sauce: Combine the cornstarch and water in a small bowl until well combined. Remove the chicken thighs from the Instant Pot and set aside. Add the cornstarch slurry to the sauce in the pot and whisk it in. Set the pot to sauté mode and allow the sauce to cook and thicken, whisking occasionally, for 4-5 minutes.
  7. Serve the chicken thighs with the sauce drizzled over the top.

Notes

For this recipe, you’ll sear the chicken thighs in the Instant Pot on the sear mode first and then they finish cooking under pressure. Searing the chicken really helps lock in the flavor, so don’t skip this step.

You could also try this recipe with boneless, skinless chicken breasts if you prefer.

I love the buttery richness with this sauce, but you could substitute extra-virgin olive oil for the butter if you prefer.

Lemon zest and fresh lemon juice are necessary here; this dish won’t taste the same if you use bottled lemon juice.

Feel free to sprinkle some fresh chopped herbs, such as parsley, over the cooked chicken if desired for serving.

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 434Total Fat: 24gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 230mgSodium: 878mgCarbohydrates: 15gFiber: 1gSugar: 9gProtein: 43g
© Kathryn Doherty
Cuisine: American / Category: Chicken
Saucy lemon chicken in a large white bowl served over orzo pasta with parsley on top and lemon pieces nearby

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Filed Under: Chicken, Easy Chicken Dinner Recipes, Easy Chicken Recipes, Instant Pot, Main dishes

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Comments

  1. M. P. says

    February 6, 2021 at 8:29 PM

    Made this evening for dinner. Really enjoyed the flavor Even the picky eater liked it! Personally I would have preferred having it with rice or some such grain but to ensure wither picky one would try it we went with the mashed potatoes. Also good. Whew! Thanks for the recipe. Will make it again. That’s saying a lot!

    Reply
    • Kathryn Doherty says

      February 9, 2021 at 8:28 AM

      I’m so happy to hear this was a hit! Thanks so much for sharing! 😊

      Reply

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Hi there! I’m Kathryn Doherty, a health and nutrition editor, cookbook author, wife, mother of two kids, and devoted food and home cooking nut. I’ve got lots of easy recipes and resources to help you get delicious family food on your table! Learn more about me

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