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Home » Recipes

Easy Vegetarian Recipes

Easy vegetarian recipes include main-dish meals that are hearty and satisfying and can stand alone for lunch or dinner (with a few savory breakfast options as well).

Everything from one-pot veggie pastas to stuffed squash to chili to veggie burgers and hearty grain bowls and salads, there are meatless options here for everyone!

My one-pot vegetarian spaghetti is hugely popular as is quick and easy vegetarian curry and what's not to love about vegetarian meatballs and vegetarian Greek grain bowls. Go forth and go meatless!

  • Close up of veggie fried rice with peas, carrots, broccoli and eggs in a large skillet.
    Veggie Fried Rice
  • Close up of a copper skillet with an egg scramble with vegetables topped with feta cheese.
    Healthy Veggie Egg Scramble
  • Close up of a bright, fresh summer farro salad with fresh veggies and basil in a white serving bowl.
    Summer Farro Salad
  • Loaded cheesy sweet potato nachos topped with salsa and sour cream.
    Sweet Potato Nachos
  • A white plate with a spinach tortilla layered with hummus, tomato, cucumber, spinach, carrots and peppers
    Hummus and Veggie Roll Ups
  • A low white bowl with black bean soup topped with shredded cheese, sour cream and avocado
    Slow Cooker Black Bean Soup (V, GF)
  • Vegetarian chili in a low white bowl with shredded cheese, avocado and cilantro on top
    Sweet Potato and Black Bean Chili
  • A hand dipping a crispy tofu piece into a soy sauce dipping sauce
    Crispy Air Fryer Tofu
  • A large glass bowl with a quinoa spinach tomato salad mix with pine nuts on top
    Quinoa Salad with Spinach, Tomatoes and Goat Cheese
  • Close up of a veggie quiche set on teal napkins with a glass of milk to the side.
    Veggie Lovers Quiche
  • Close up of cauliflower tacos tucked together on a white plate with avocado slices to the side.
    Cauliflower Tacos {vegan}
  • A large white bowl with brown rice, black beans, spinach, peppers and corn, plus a cilantro lime dressing drizzled over top
    Bean and rice bowls
  • Crispy browned cubed tofu in a copper skillet with a wooden spatula scooping some up
    Crispy soy marinated tofu
  • Close up of a wooden spoon resting in a copper skillet filled with a Mediterranean quinoa mixture with spinach, chickpeas, olives and feta cheese.
    One Pot Mediterranean Quinoa Skillet
  • A spoon resting in a skillet of sweet potatoes with black beans and spinach
    Sweet Potato, Black Bean and Spinach Sauté
  • Close up of baked falafel patties stacked and arranged on a small white plate with herbs as garnish and pita bread in the background.
    Easy Baked Falafel and Tahini Sauce
  • Close up of a serving spoon scooping up vegetarian curry from a slow cooker.
    Slow Cooker Vegetarian Curry
  • Stacked vegetarian burritos on a white dinner plate with toppings nearby
    Bean and Rice Burritos
  • Tortilla with scrambled eggs, beans, cheese, salsa and avocado on a white plate
    Freezer Breakfast Burritos (+ video)
  • Egg salad piled on a bed of spinach on the bottom half of a sandwich
    Best Egg Salad
  • A collage of photos showing plant-based meals and substitutes for meat
    Easy Ways to Use Less Meat
  • Creamy chickpea salad with carrots and red onion mixed together in a blue bowl
    Smashed Chickpea Salad (+ video)
  • Black bean and bell pepper mixture on top of a tortilla shell with toppings in bowls in the background
    Vegetarian tacos (+ video)
  • Vegetarian mushroom meatballs served over spaghetti noodles and marinara in a white bowl with forks tucked in
    Mushroom Meatballs
  • Baked zucchini meatballs on top of spaghetti noodles with marinara sauce in a white bowl
    Vegetarian meatballs
  • Close up of a serving spoon lifting up cheesy sweet potato black bean enchiladas from a white baking dish.
    Sweet Potato Black Bean Enchiladas
  • Lentil soup served in a white bowl with Parmesan cheese and fresh bread
    Instant Pot Lentil Soup (V, GF)
  • Close up of a vegetarian chickpea burger served atop of lettuce on a bakery bun alongside sweet potato fries on a white plate.
    Easy Chickpea Burgers
  • Close up of mac and cheese served in a green mug.
    Microwave Mac and Cheese
  • A baked macaroni and cheese casserole in a white baking dish with a buttery breadcrumb topping and a spoon resting in it.
    Classic Baked Mac and Cheese
  • Close up of a bowl of quinoa fried rice with broccoli, peas and carrots and a container of soy sauce to the side.
    Quinoa Fried Rice {vegetarian}
  • A fork resting in a bowl with separate piles of quinoa, edamame, red pepper strips, mushrooms and wilted greens.
    Warm Asian Quinoa Power Bowls (V, GF)
  • Two Greek style vegetarian grain bowls with farro, greens, tomatoes, olives, red onion and hummus with feta cheese over top.
    Vegetarian Greek Grain Bowls
  • A glass bowl with piles of different salad ingredients, including quinoa, spinach, butternut squash, walnuts and dried cranberries.
    Butternut Squash Salad with Quinoa
  • Three white plates with pita pizzas topped with hummus and veggies and melted cheese alongside a bowl of red grapes.
    Hummus Pita Pizza with Veggies
  • Close up of a colorful pasta salad with zucchini, peppers and tomatoes.
    Summer Veggie Pasta Salad
  • A large white bowl full of a creamy pesto pasta with asparagus, peas and cherry tomatoes.
    Creamy pesto pasta with spring vegetables
  • Two forks resting in a white bowl of massaged kale salad with farro and sliced strawberries and goat cheese.
    Farro, Kale and Strawberry Salad with Goat Cheese
  • Close up of curried egg salad in a blue bowl.
    Curried Egg Salad
  • A white bowl with arranged piles of farro, tomatoes, spinach, mushrooms, roasted veggies and a creamy dip in the middle.
    Farro and Roasted Vegetable Grain Bowl
  • A collage of a kale and black bean saute with quinoa and vegetables, one picture of it cooking in a skillet and the other of it served in a bowl.
    Kale Black Bean Quinoa Sauté {meal kit}
  • Vegetarian meatballs served over a southwestern stuffed spaghetti squash with forks resting in the sides and cheese in the background.
    Southwest Vegetarian Stuffed Spaghetti Squash

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Meet Kathryn

Hi there! I’m Kathryn Doherty, a cookbook author, mom of two, and devoted food and home cooking nut. I’ve got lots of easy recipes to help you get delicious food on the table for your family!

More about me →

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